Rams Head Shore House, located in Stevensville, Maryland, is pleased to announce the celebration of 3 successful years. In celebration, Rams Head will open its doors at 7am on Saturday, October 17th for a company tradition of “Kegs n’ Eggs”.
Rams Head Ventured to the Eastern Shore of Maryland opening Rams Head Shore House in October, 2006. The past few years the Rams Head Shore House has grown. The restaurant installed a large lobster tank that allows the customers to pick their own lobsters. And, added a new menu that makes seafood lovers mouth water. RamsHead Shore House was also voted ‘Best Happy Hour’ and ‘Best Draught Selection’ in the 2009 What’s Up Annapolis Magazine. “It’s hard to believe that 3 years have already passed since we opened in Stevensville. We’re thrilled to continue to be part of the community and looking forward to celebrating our Anniversary with the Rams Head tradition of Kegs & Eggs” says, Erin McNaboe, Owner.
Patrons are invited to spend the day at Rams Head Tavern with reduced drink pricing and an “egg” cellent breakfast special while enjoying the tunes of the local musicians. This is Rams Head’s small way to say “THANK YOU” for years of loyalty from both their customers and the community.