Join Laurie Forster, The Wine Coach® and her husband, Chef Michael Forster, for “Great Partners: Wine & Pasta” on March 26 at the St. Michaels Winery. Wine and pasta are popular partners, and this fun, engaging event, presented by another dynamic couple, is a double delight from start to finish. Learn pasta making techniques and wine pairing tips in one entertaining evening.
Chef Michael will share his expertise while making three different pastas, with Laurie pairing his pasta tastings with delicious wines from St. Michaels Winery. Perhaps best of all, participants will receive recipes to recreate everything at home.
Laurie Forster, The Wine Coach®, is a certified sommelier, expert speaker, radio show host, corporate event presenter, and author. Her book of The Sipping Point: A Crash Course in Wine recently won a Living Now Book Award, which recognizes the best books for better living. Forster is renowned for her knowledgeable and entertaining approach to the fruit of the vine as she “demystifies wine, one glass at a time.” Visit her website at www.thewinecoach.com for more information about her wide range of services.
St. Michaels Winery is located in the historic waterfront town of Saint Michaels. The winery crafts wines from carefully selected grapes sourced from specific growers, including specialty all Maryland wines.
Tickets to “Great Partners: Wine & Pasta” are only $49, all inclusive, and include three tastings of pasta, tasting of six wines, cooking lesson, and wine pairing instruction. Registration is limited, and advanced reservations are required. For details and online registration, visit www.thewinecoach.com/easternshore. Or contact The Wine Coach® at 410.820.4212.