Taste of Salisbury

The Ward Museum partners with the Local Owner Restaurant Association (LORA) for a community mixer with food samples from participating restaurants. Museum programs, volunteerism, and membership opportunities will be showcased. There will be a “Pick Your Prize” raffle of items donated by locally owned businesses. The new A Taste of Salisbury exhibit series will be unveiled. This exhibit and event is open to the public. There will be a charge to sample food.

New this year is the first exhibition of the series, A Taste of Salisbury: The Voice of the Artifact, featuring historic Salisbury artifacts and historic documents collected by the Edward H. Nabb Research Center for Delmarva History and Culture. The exhibit opens at the “Taste of Salisbury” and is on display through September 27.

The event also showcases the museum’s year-round activities like membership benefits, volunteer opportunities, and educational programs for children and adults. Activities are available for children during the event.

LORA is a group of Wicomico county restaurants that increase awareness of locally owned businesses and support charitable causes. LORA’s members include Adam’s Ribs, Fiesta Mez, Break Time, Chesapeake Steakhouse, Catering by Chef Stewart of Flannery’s, Market Street Inn, Old West Steakhouse, Cakes by David, Back Street Grill, Sobo’s, Lombardi’s, Vinny’s LaRoma and Zia’s. Together, members have raised over $150,000 for the surrounding community. The “Taste of Salisbury” is just one example of LORA’s community involvement.

Sunday, July 25, 2010
The Ward Museum of Wildfowl Art, Salisbury
Noon-3 p.m.